About Me
Travis Ezell
Detail-oriented problem solver combining operational leadership with data-driven insights
About Me
I’m a Business Administration student at San José State University, concentrating in Management Information Systems. My journey is unique—I bring over 10 years of leadership experience from the fine dining industry, where I led teams of 20+ across multiple service operations.
As a former chef and fine dining manager, I developed a strong foundation in team leadership, process optimization, and customer satisfaction. Now, I’m channeling that operational expertise into the world of information systems and data analytics, learning to bridge the gap between people, processes, and technology.
What I Bring
🎯
Leadership
Managed 20-person teams across fine dining, room service, and banquet operations
⚙️
Process Optimization
Reduced waste by 8% through standardized inventory control systems
📊
Data Analysis
Applying Excel and SQL to improve performance and decision-making
🤝
Collaboration
Maintained exceptional satisfaction through cross-team communication
Currently
I’m actively seeking opportunities to apply my leadership and analytical experience in MIS, consulting, or business analysis roles where I can help organizations improve efficiency and make better data-driven decisions.
I’m eager to connect with professionals and organizations who value a blend of real-world operational experience and analytical thinking. Let’s explore how I can contribute to your team’s goals.